Introducing the menu at Sinabro Restaurant, a gem nestled in Battersea, London, reveals an exquisite selection that beautifully marries French and Asian culinary traditions. Diners can start their experience with the Beetroot Tart (£13.90) or the Homemade Seafood Ravioli (£16.90), both showcasing intricate flavors and elegant presentation.
Starters: Unique options like Heirloom Tomato (£14.90) promise vibrant tastes in every bite.
Snacks: Delight in Caramelized Micro Anchovies and Pig's Trotters Croquettes, perfect for sharing or indulging solo.
Side Dishes: Complement your meal with the refreshing Baby Gem Salad.
Guests rave about the stellar ambiance and attentive service, praising the standout dishes like duck and the delicate rice pudding with pistachios. At Sinabro, each dish is a celebration of flavor, making it a must-visit for any food lover.